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Superfoods
Handbook
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Welcome to the Superfoods Handbook! This area is meant to be a useful guide to learning more about Superfoods and the many nutritional benefits one gains from their use and consumption. Feel free to browse through the many articles listed below. |
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Flax
Oil
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This oil
is one of the best super oils. It comes from linseeds, but is not to
be confused with linseed oil, which is refined and used for industrial
uses. It is the most complete source of essential fatty acid, Omega
3, 57%, and also contains Omega 6, 17%. These essential fatty acids
are the precursors to a hormone-like substance, called prostaglandins.
There have been 30 different prostaglandins discovered and named in
3 families, PGE1, PGE2, and PGE3. These hormones are responsible for
keeping blood platelets from sticking, loweres the production of cholesterol
in the liver, dilates capillaries, removes excess water from the body,
helps utilize insulin for energy maintenance, and acts as an anti-inflammatory,
which is effective against arthritis. Flax oil is also an excellent
source of many minerals, Calcium, Magnesium, Potassium, and Phosphorus. |
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NOTE: THIS IS A
FREE FORUM AND THE RESULT OF FREE SUBMISSION FROM OUTSIDE RESEARCH OR
OPINION. ARTICLES ARE NOT NECESSARILY THE OPINION |